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Nut Free Monster Cookies

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Nut Free Monster Cookies are a chewy oatmeal SunButter cookies with chocolate chips and colorful chocolate buttons. Instead of peanut butter, these nut free cookies are made with sunflower seed butter, along with just 7 other ingredients.

Nut Free, Gluten Free, Dairy Free option

Ingredients

Scale
  • ¼ cup (½ stick) unsalted butter, melted
  • 1 cup No Added Sugar SunButter
  • ½ cup white sugar
  • 1 extra large egg
  • 2 tablespoons ground flaxseed
  • ½ teaspoon salt
  • 2 cups rolled oats
  • ½ cup chocolate-coated candies*
  • ¼ cup dark chocolate chips

Instructions

  1. Preheat oven to 350°F.
  2. In a large bowl using a sturdy spoon mix together melted butter and SunButter until uniform consistency forms.
  3. Add sugar, egg, ground flaxseed and salt, and continue mixing until combined.
  4. Gently mix in oats, ½ cup at a time, then finally chocolate candies and chocolate chips.
  5. Scoop 2 heaping tablespoons of the cookie dough onto a large baking sheet, then gently flatten with the palm of your hand. Make sure to leave a couple of inches between cookies. Bake at 350°F for 11-12 minutes, until edges are golden brown. Let cool completely on the baking sheet. Enjoy!

Notes

Dairy free alternative: use non-dairy butter alternative.

Find it online: https://chelseyamernutrition.com/nut-free-monster-cookies/