Name: High Protein Chocolate Mousse Made From Tofu
Prep time: 45 min
Total time: 45 min
Ingredients: ½ cup mini semisweet chocolate chips; 1 tablespoon coconut oil; 1 16 oz package Silken Tofu; ¼ cup unsweetened cocoa powder; ½ cup unsweetened nut or seed butter; Pinch of salt

High Protein Chocolate Mousse Made From Tofu

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Author: Chelsey
Prep Time: 45 minutes
Total Time: 45 minutes

Ingredients

Scale

½ cup mini semisweet chocolate chips
1 tablespoon coconut oil
1 16 oz package Silken Tofu
¼ cup unsweetened cocoa powder
½ cup unsweetened nut or seed butter
Pinch of salt

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Instructions

In a medium-sized bowl add the chocolate chips with coconut oil. Microwave in 30-second intervals, stirring in between, until fully melted. Set aside.
To a high-powered blender or food processor add the silken tofu, chocolate protein powder or cocoa powder, nut or seed butter, the melted chocolate and salt.
Blend until smooth, pausing to scrape down the sides of the container so all of the ingredients are well-combined.
Transfer to a container with an airtight lid and refrigerate for 30 minutes before serving.
Serve with fresh raspberries or strawberries and whipped cream, if desired.

Find it online: https://chelseyamernutrition.com/high-protein-chocolate-mousse/