Corn and Nectarine Salad
This fresh Corn and Nectarine Salad is the perfect summer side salad! Featuring fresh summer corn, licorice-y fennel, sweet nectarine and earthy basil, in a simple oil and lime dressing, this is such an easy and healthy side dish for summer.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
Ingredients
Scale
- 2 cups fresh corn kernels
- 1 small fennel bulb, chopped (about ½ cup)
- ¼ cup chopped red onion
- 1 nectarine, chopped
- ¼ cup chopped basil
- 1 1/2 tablespoons olive oil
- Juice from ½ lime
- ¼ teaspoon salt
- ⅛ teaspoon black pepper
Instructions
- In a large bowl add the corn, fennel, red onion, nectarines, and basil. Mix together.
- Drizzle the olive oil and lime juice over the top and season with salt and pepper. Toss together again and enjoy!
Find it online: https://chelseyamernutrition.com/corn-and-nectarine-salad/